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  • The effect of gum consumption on blood pressure as a risk factor for coronary heart disease: A meta-analysis of controlled trials.

The effect of gum consumption on blood pressure as a risk factor for coronary heart disease: A meta-analysis of controlled trials.

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2023 Feb Systematic Review and Meta Analysis B Shao, H Li, P Zhang, X Teng… - … Journal for Vitamin …, 2021 - econtent.hogrefe.com

Full Author : ['Shao, Baowei', 'Li, Haijie', 'Zhang, Pengfei', 'Teng, Xilong', 'Wang, Honglu', 'Verdi, Thais', 'Bhat, Latha T', 'Zhang, Fengquan']
Journal Title : International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition
Chapter : Section24, Section2, Section3, Section6
Journal Year : 2023

Guar gum has been used in the management of hypercholesterolemia, constipation, weight loss, type 2 diabetes mellitus and hypertension. Our aim was to verify the hypothesis that Guar gum can be used as an alternative to pharmacological agents in the treat..... Read More

Keywords : ['coronary heart disease', 'risk factor', 'gum consumption', 'control trial', 'blood pressure', 'metaanalysis', 'effect']
PubMed Link : https://econtent.hogrefe.com/doi/full/10.1024/0300-9831/a000696