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  • Effect of fibre additions to flatbread flour mixes on glucose kinetics: a randomised controlled trial

Effect of fibre additions to flatbread flour mixes on glucose kinetics: a randomised controlled trial

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RCTs HM Boers, TH van Dijk, H Hiemstra… - British Journal of …, 2017 - cambridge.org

Chapter : Section3, Section4, Section7
Journal Year : 2017
Cited by : 17

… wheat flour lowered postprandial blood glucose (PPG) and … The post-meal glucose and insulin responses in the current … PPG, especially between GG4 and control, were not only due …..... Read More

Keywords : ['randomised control trial', 'flatbread flour mix', 'glucose kinetic', 'fibre addition', 'effect']
PubMed Link : https://www.cambridge.org/core/journals/british-journal-of-nutrition/article/effect-of-fibre-additions-to-flatbread-flour-mixes-on-glucose-kinetics-a-randomised-controlled-trial/4833513B2CB651E9912962BC91FB78D2
Google Scholar Link : https://scholar.google.com/scholar?cites=628058746906520662&as_sdt=5,33&sciodt=0,33&hl=en&num=20