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  • The impact of low-fat and full-fat dairy foods on symptoms of gastroesophageal reflux disease: an exploratory analysis based on a randomized controlled trial

The impact of low-fat and full-fat dairy foods on symptoms of gastroesophageal reflux disease: an exploratory analysis based on a randomized controlled trial

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RCTs I Fernando, KA Schmidt, G Cromer, MS Burhans… - European Journal of …, 2022 - Springer

Chapter : Section18, Section6
Journal Year : 2022
Cited by : 1

… indicate that individuals with GERD symptoms may be more likely to have milk intolerance, it also suggests that the relationship between diet and GERD may be more individualized …..... Read More

Keywords : ['randomized control trial', 'gastroesophageal reflux disease', 'fullfat dairy food', 'exploratory analysis base', 'symptom', 'lowfat', 'impact']
PubMed Link : https://link.springer.com/article/10.1007/s00394-022-02855-6
Google Scholar Link : https://scholar.google.com/scholar?cites=1397312778893482570&as_sdt=5,25&sciodt=0,25&hl=en&num=20